Sous Chef 60m+ MY

Discipline: Galley
Job type: Permanent
Job ref: 2116
Published: 9 days ago

SOUS CHEF 60M+ MY 

We are seeking an experienced Sous Chef to join a busy 60m+ private motor yacht in March 2025.

What the program has to offer:

  • Extensive travel, off the beaten track itinerary
  • A fit, healthy crew who have access to multiple gyms onboard
  • Great owners
  • Heavy dive program – opportunity for crew to dive when owner is onboard
  • Dynamic crew with solid longevity

What we are looking for:

  • At least a year’s experience on a vessel 40m+
  • One years’ longevity on a vessel at a minimum
  • A strong culinary/restaurant background
  • Skills in a wide range of cuisines
  • Pastry/baking skills advantageous
  • Someone who enjoys keeping fit and active
  • Interest in Diving is a bonus but not necessary
  • Female candidates due to cabin arrangements onboard

Package on offer:

  • Leave: 60 days
  • Salary: DOE + 
  • Start date: early March 2025