We are looking for a Rotational Sole Chef to join a 45m private MY based in the Med.
- Lovely European owners
- Join an established supportive crew with longevity
- Rotation (time for time, exact structure TBC)
- Med based
- The owners enjoy all types of cuisines and are willing to try various foods within their dietary requirements.
- 9 crew, 2-8 guests
- Exceptional culinary skills
- A strong culinary career in high-end; restaurants, hotels, Cheffing for Private HNWI
- At least 1 season's experience on a 30m+
- A passion for healthy cuisine
- Experience/knowledge in a diabetic diet
- Glowing references
PACKAGE ON OFFER:
- Salary: DOE
- Leave: Rotation (time for time)
- Start date: December/January